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ONE DRUM OF 440 LBS
Orange Puree is made with fruits from areas near " El Nevado del Ruiz" Volcano in Colombia / South America, which makes favorable the production of the best orange with a smooth flavor and intense aroma.
PH 2.20 - 2.70
BRIX: 31 - 34
Aseptic Fruit Purees are commonly used in:
- Beer brewing
- Beverage industry
- Sauces manufacturers
- Ice cream manufacturers
Our Fruit Purees are non-GMO, pasteurized, certified Kosher, gluten-free, and vegetarian. The manufacturer does not use milk, eggs, peanuts, tree nuts, fish, shellfish, soy, and wheat in the products or processing areas.