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Kombucha is Coming and How About Hard Tea?
Apr 26, 2021

Kombucha is Coming and How About Hard Tea?

Kombucha. While this interesting beverage dates back thousands of years to China, it is entirely possible you have either never...
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This is Brian Beagle signing off
Apr 26, 2021

This is Brian Beagle signing off

Brian Beagle, a San Diego beer blog writer, in addition to having a podcast, is a key player for beer...
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Why BierFrucht is your best option
Apr 26, 2021

Why BierFrucht is your best option

Spring is here, a season that generates good opportunities for brewers since it inspires people to go out, enjoy a...
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Craft brewers have taken lagers back
Feb 17, 2021

Craft brewers have taken lagers back

Lagers are tightening their hold on chalkboard beer menus nationwide, and most of us are finally cool with it. For...
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Pucker Up: Acidification in Beer
Feb 17, 2021

Pucker Up: Acidification in Beer

Acidity is defined as the quality, state, degree of being acid.  In other words, the level of acid in substances,...
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Beer styles to look out for 2021
Jan 20, 2021

Beer styles to look out for 2021

What’s Next? After the turbulent year we had in 2020, which delt a large blow to all, but specifically the...
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